1000 Stories Vineyard - Zinfandel - California

Bourbon barrel aged - 2014 (drank December 2016)

Jester King Brewing - Gotlandsdricka - Austin, Texas

Beer of the Vikings - "Drink of the Good Land" - island of Gotsland, Sweden

Farmhouse Ale brewed with smoked malt, Juniper, & Sweet Gale

Founders Brewing - Lizard of Koz - Grand Rapids, Michigan

Imperial Stout brewed with blueberries, chocolate, & vanilla

(aged in bourbon barrels)

New Belgium Brewing - Chocolate Chip Cookie Dough Ale - Fort Collins, Colorado

Ale brewed with chocolate & vanilla

Designed to pair with Ben & Jerry's CCC Dough ice cream

New Glarus Brewing - Spotted Cow Grand Cru - New Glarus, Wisconsin 

Imperial Spotted Cow - Thumbprint Series

New Glarus Brewing - Staghorn - New Glarus, Wisconsin 

Octoberfest Beer - "Wisconsin's Real Red"

Avery Brewing - Methistopheles' Stout - Boulder, Colorado

The Demons of Ale (stopping production end of 2016)

16.2 % ABV

Dogfish Head Brewing - Beer for Breakfast Stout - Milton, Delaware

Ale brewed with scrapple, spices, coffee, & maple syrup

Fox River Brewing - Trolleycar Stout - Oshkosh, Wisconsin

Specialty Beer

Saint Arnold Brewing - White Noise - Houston, Texas

Belgian-style Witbier

Community Brewing - Funnel Cake Ale - Dallas, Texas

English Summer Ale 

Infused during aging with Madagascar vanilla beans

Mirrors the State Fair treat: funnel cake

Back Pew Brewing - Blue Testament - Porter, Texas

American Pilsner - Saint Series

Independence Brewing - Liberty Lunch - Austin, Texas

India Pale Ale

Hops & Grain Brewing - 78702 - Austin, Texas

#canthekolsch - Kolsch